Classic Menu

Delicious

Classic Menu

Integer congue malesuada eros congue varius. Sed malesuada dolor eget velit pretium. Etiam porttitor finibus. Nam suscipit vel ligula at dharetra.

Weekly Special

  • Lemon And Thyme Chicken Supreme

    $27
    chicory, crispy pancetta
  • Duck confit croquettes

    $10
    Duck confit, dried mushrooms, fole & onion
  • Chicken & apricot tagine

    $18
    Chicken thigh fillets, tomatoes, onions, ginger, cinnamon & honey.
  • food-item
    New

    Sirloin Steak

    $20.95
    100% Irish sirloin that is cooked to your liking. Served with sauteed onions, mushrooms and your choice of pepper sauce or garlic butter.
  • food-item

    Steak Sandwich on Ciabatta Bread

    $13.95
    100% Irish steak fried with mushrooms and onions on a bed of garlic ciabatta bread and side salad also with hand cut chips.
  • New

    Jacobs’ Irish Beef Stew

    $12.95
    Traditional Jacob Irish beef and vegetable stew served with mash potatoes

On Special

Ocassions

Integer congue malesuada eros congue varius. Sed malesuada dolor eget velit pretium. Etiam porttitor finibus. Nam suscipit vel ligula at dharetra.

Lunch

  • Lemon And Thyme Chicken Supreme

    $27
    chicory, crispy pancetta
  • Duck confit croquettes

    $10
    Duck confit, dried mushrooms, fole & onion
  • Chicken & apricot tagine

    $18
    Chicken thigh fillets, tomatoes, onions, ginger, cinnamon & honey.
  • New

    Sirloin Steak

    $20.95
    100% Irish sirloin that is cooked to your liking. Served with sauteed onions, mushrooms and your choice of pepper sauce or garlic butter.
  • Steak Sandwich on Ciabatta Bread

    $13.95
    100% Irish steak fried with mushrooms and onions on a bed of garlic ciabatta bread and side salad also with hand cut chips.
  • New

    Jacobs’ Irish Beef Stew

    $12.95
    Traditional Jacob Irish beef and vegetable stew served with mash potatoes
  • Trofie

    Large$15|
    $12
    basil pesto
  • Red Rice ‘Suppli’

    $12
    tofu, tomato fondue
  • Red Pepper And Mint Crostini

    $7
    black olives
  • Seafood Grill

    $35
    chef’s 3 picks of the day (off the bone)

Dinner

  • Lemon And Thyme Chicken Supreme

    $27
    chicory, crispy pancetta
  • Duck confit croquettes

    $10
    Duck confit, dried mushrooms, fole & onion
  • Chicken & apricot tagine

    $18
    Chicken thigh fillets, tomatoes, onions, ginger, cinnamon & honey.
  • New

    Sirloin Steak

    $20.95
    100% Irish sirloin that is cooked to your liking. Served with sauteed onions, mushrooms and your choice of pepper sauce or garlic butter.
  • Steak Sandwich on Ciabatta Bread

    $13.95
    100% Irish steak fried with mushrooms and onions on a bed of garlic ciabatta bread and side salad also with hand cut chips.
  • New

    Jacobs’ Irish Beef Stew

    $12.95
    Traditional Jacob Irish beef and vegetable stew served with mash potatoes
  • Trofie

    Large$15|
    $12
    basil pesto
  • Red Rice ‘Suppli’

    $12
    tofu, tomato fondue
  • Red Pepper And Mint Crostini

    $7
    black olives
  • Seafood Grill

    $35
    chef’s 3 picks of the day (off the bone)

On Special

Ocassions

Integer congue malesuada eros congue varius. Sed malesuada dolor eget velit pretium. Etiam porttitor finibus. Nam suscipit vel ligula at dharetra.

Beverages

  • L’Excellence De Bonassia

    $6.25
    Cabernet Sauvignon That Has Aromatic With Notes Of Red Fruit, Caramel, Spice And A Touch Of Wood. Nice Round Wine With A Finish That Is Long And Velvety By Cut-Ripened Tannins.
  • Wardy Les Terroirs

    $6.50
    A Pleasant Red Wine Blended From Cabernet Sauvignon, Merlot, Cinsault And Shiraz. Its Superb Structure Combines Smooth Tannins And Hints Of Fresh Black Cherries.
  • Pinot Gringo

    Bottle$10.34|
    $4.45
    A Citrus Dry White With A Gorgeous Lingering Finish
  • Montepulciano

    $4.60
    Finely Textured Structure And Ripe, Plummy Fruit
  • Azania Chenin Blanc

    $5.50
    This Fragrantly Refreshing Dry White Wine Shows Powerful Tropical Fruit
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