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chef’s 3 picks of the day (off the bone)
Integer congue malesuada eros congue varius. Sed malesuada dolor eget velit pretium. Etiam porttitor finibus. Nam suscipit vel ligula at dharetra
chef’s 3 picks of the day (off the bone)
fennel and orange salad
Battered to order fillet of cod served with homemade tartar sauce, served with mushy peas or side